We are always striving for the best quality, quality that makes a difference, to offer a competitive product to the market. Fazenda Canta Galo uses its best efforts to add the highest characteristics to its coffees, which can be evidenced by the certificates it obtained, which certifies its sustainable cultivation, respecting social and environmental conditions.
Natural coffees are those that are dried slowly under the sun, using a process that allows the migration of sugars from pulp to bean, resulting in a cup with more body, which is specially indicated as a base for espresso blends, since it adds body and sweetness to the cup.
WHAT ARE SPECIALTY COFFEES?
Typically, Gourmet coffees are prepared with beans of the Coffea arábica type.
These coffees are unique, almost free from defects and their physical and sensory attributes result in a superior quality cup.
CANTA GALO COFFEES
Traditional coffees of the region, certified and winner of awards in several quality competitions.